InBody120

InBody120

Portable Healthcare Solution on the Go

 

Frequency: 20kHz, 100kHz

Display: 48 x 24 FSTN LCD

 

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The InBody120, simple and fast healthcare solution 

Just enter your height and let the Inbody120 do the rest. In less than 20 seconds, you can see the key components of your body. Although it seems small and simple, classy and stable out figure can be provided with its own handgrip stand. To maximize mobility, use the carrying bag and the thermal printer as well.

Lookin’Body Data Management Software
For the Most Detailed InBody Results

Wireless connection with the InBody120

-Lookin’Body and the InBody120 can be easily connected via Bluetooth, enabling management of the data and remote control.

Strategic consultation

- Provide detailed analysis with the InBody Results Sheet and the Body Composition History graph of each category with Lookin’Body.

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Optimize your InBody120 with Various Items

■  InBody120 Stand

Classy and stable with handgrip stand.

Or simple and flat without.

■  Carrying Bag

Light and portable.

Suits for mobile check-up with a

battery provided.

■  Thermal Printer

Print a summarized Thermal Results

Sheet on-the-go.

*More detailed InBody results are provided

using Lookin’Body.

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Results Sheet

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Body composition assessment and nutritional information at a glance

1. Body Composition Analysis

Body weight is the sum of Total Body Water, Protein, Minerals, and Body Fat Mass.

2. Muscle-Fat Analysis

The longer the Skeletal Muscle Mass bar is compared to the Body Fat Mass bar, the stronger the body is.

3. Obesity Analysis

BMI is an index used to determine obesity by using height and weight.

4. Segmental Lean Analysis

Evaluates whether the muscles are adequately developed in the body.

5. Segmental Fat Analysis

Evaluates whether the amount of fat is adequately distributed throughout the body.

6. Body Composition History

Track the history of the body compositional change. Take the InBody Test periodically to monitor your progress.

7. InBody Score

This score shows the evaluation of your body composition, which includes muscle, fat, and water in the body.

8. Weight Control

See how your body measures up to the recommended Weight, Muscle Mass, and Body Fat Mass for a good balance.

9. Research Parameters

Various nutritional outputs are provided such as BMR(Basal Metabolic Rate), Waist-Hip Ratio, Visceral Fat Level, and Obesity Degree.

Key Specification

InBody120 10 Impedance Measurements by Using 2 Different Frequencies (20kHz, 100kHz) at Each of 5 Segments(Right Arm, Left Arm, Trunk, Right Leg, and Left Leg)
Electrode Method Tetrapolar 8-Point Tactile Electrodes
Measurement Method Direct Segmental Multi-frequency Bioelectrical Impedance Analysis Method (DSM-BIA )
Body CompositionCalculation Method No Empirical Estimation
Dimension 392 (W) × 434 (L) × 55.2 (H): mm15.4 (W) × 17.1 (L) × 2.17 (H): inch

* With the Stand (Optional)

393 (W) × 516 (L) × 732 (H) : mm

15.5 (W) × 20.3 (L) × 28.8 (H) : inch

Equipment Weight 4.3kg
Testing Weight Range 5 ~ 250kg
Testing Age Range 1 ~ 99 years
Height Range 50 ~ 300cm
Outputs(Thermal Results Sheet)
  • Weight
  • Muscle Mass
  • Percent Body Fat
  • Body Mass Index
  • Basal Metabolic Rate
  • Waist-Hip Ratio
  • Visceral Fat Level
  • Impedance (Each frequency, Each Segment)
Outputs(InBody Results Sheet

via Data Management

Software Lookin’Body)

  • Body Composition Analysis (Total Body Water, Protein, Minerals, Body Fat Mass, Weight)
  • Muscle-Fat Analysis (Weight, Skeletal Muscle Mass, Body Fat Mass)
  • Obesity Analysis (Body Mass Index, Percent Body Fat)
  • Segmental Lean Analysis (Right Arm, Left Arm, Trunk, Right Leg, Left Leg)
  • Segmental Fat Analysis ( Right Arm, Left Arm, Trunk, Right Leg, Left Leg)
  • Body Composition History (Weight, Skeletal Muscle Mass, Percent Body Fat)
  • InBody Score
  • Weight Control (Target Weight, Weight Control, Fat Control, Muscle Control)
  • Research Parameters (Basal Metabolic Rate, Waist-Hip Ratio, Visceral Fat Level, Obesity Degree)
  • Results Interpretation QR Code
  • Impedance (Each frequency, Each Segment)